Six rambler hikers went to Alum Rock Park for a four-mile hike. The weather was beautiful with a cooling breeze. We ran into a group of deer. After the hike, we stopped for lunch at Lee’s Sandwiches. Their sandwiches were built on bread fresh out of the oven. There were unique veggies such as carrots, daikon, and cilantro. They were delicious. John Zang and Mimi Rong led the hike.
